In addition to core Summit programming, we are pleased to offer professional and practical training on the organizing, financing, design, installation and sustainability of various types of urban agriculture projects, offered by project leaders or other experts in the field. Training takes place at Ryerson University - Architecture Building (325 Church Street).
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WEDNESDAY, AUGUST 15 – RYERSON UNIVERSITY ARCHITECTURE BUILDING |
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HALF-DAY – PROFESSIONAL DEVELOPMENT COURSES AND SPECIAL SKILLS/TRAINING WORKSHOPS |
ROOM |
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8:30 AM–12 NOON |
Integrated Water Management for Buildings and Sites Course Design and performance of integrated site and building water management systems based on the “Net Zero Water” concept. This course is approved by GBCI, LA CES, OAA and GRHC for continuing education/professional development hours.
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$175 delegates; $199 non-delegates |
Jeffrey L. Bruce, President, GRP, FASLA, LEED, ASIC, President, Jeffrey L. Bruce & Company, Chair, Green Roofs for Healthy Cities |
ARC300E |
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8:30 AM–12 NOON |
Make Money as an Urban Farmer with SPIN-Farming® Learn the basics of SPIN (s-mall p-lot in-tensive) Farming, a franchise-like vegetable farming system that makes it possible to earn $50,000+gross from a half acre. Note: Additional seats added. Sign up now. |
$175 delegates; $199 non-delegates |
Curtis Stone, Owner, Operator of Green City Acres |
ARC202 (The Pit) |
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8:30 AM–12 NOON |
Season Extension: Cold Frame Design And Building Techniques Course In this interactive workshop, participants will learn hands-on how to design and build a cold frame to grow fresh produce through all four seasons. Three different styles of cold frames will be demonstrated including using upcycled materials, using new materials commonly found at home-improvement stores, and building a commercial model cold frame. Participants will also learn best practices in choosing plants for the cold frame, managing and caring for the plants, and planning it into the garden rotation.
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$50 delegates; $75 non-delegates |
Kim Fox, Research Assistant, Center for Studies in Food Security, Ryerson University Christopher Wong, Co-Founder, Young Urban Farmers |
ARC400H |
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8:30 AM–12 NOON |
Integrated Urban Homestead Turn an urban homestead into an integrated and sustainable, social enterprise. |
$50 delegates; $75 non-delegates |
Phil Ferraro, GRP Certified Permaculture Designer, Director, Atlantic Living Walls/Fortune Bay Eco-Design |
ARC200A |
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12:30 PM–4:15 PM |
Compost 101: Growing Power Style Join Growing Power Founder and CEO Will Allen in a hands on workshop on building soil through restaurant waste, including the business case for a sustainable non-profit compost operation.
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$175 delegates; $199 non-delegates |
Will Allen, CEO, Growing Power |
21 Gerrard St - Garden |
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12:30 PM–4:15 PM |
Building Municipal Urban Agriculture Policy Change Erika Allen will lead a training session on how to build critical mass and supportive policies with your municipal government to support urban agriculture and community operated food systems. She will focus on her Chicago experience from former Mayor Richard M. Daley to current Chicago Mayor Rahm Emanuel.
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$175 delegates; $199 non-delegates |
Erika Allen, Chicago and National Outreach Manager, Growing Power |
ARC200A |
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12:30 PM–4:15PM |
Introduction to Rooftop Urban Agriculture Course Multiple approaches to growing food on rooftops through design and maintenance principles, and case studies drawn from across North America
This course is approved by LA CES, OAA, and GRHC for continuing education/professional development hours.
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$175 delegates; $199 non-delegates |
Ben Flanner, Head Farmer, President, Brooklyn Grange |
ARC202 (The Pit) |
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12:30 PM–4:15 PM |
A to Z of Container Gardening Workshop Innovative ways to support out-of-soil growing ventures using Sub-irrigated planters (SIP) and out of soil “ready to grow kits. |
$50 delegates; $75 non-delegates |
Johanne Daoust, Urban Rooftop Vegetable Gardener; Zora Ignjatovic, Gardener, Permaculturist & Community Animator |
ARC400H |
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SATURDAY AUGUST 18 – RYERSON UNIVERSITY ARCHITECTURE BUILDING |
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HALF-DAY – PROFESSIONAL DEVELOPMENT COURSES AND SPECIAL SKILLS/TRAINING WORKSHOPS |
ROOM |
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12:30 PM–4:15 PM |
Urban Mushroom Growing Workshop Methods for mushroom cultivation that are easy to initiate in an urban setting. Includes: Basic ingredients for growing mushrooms to take home. |
$50 delegates; $75 non-delegates |
Marcus Lobb, Coordinator, Concordia City Farm School |
ARC200A (The Pit) |
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12:30 PM–4:15 PM |
Harnessing The Power Of Co-operatives For Urban Agriculture Interested in forming an urban growers’ co-op? Get equipped with the knowledge, resources and skills your need at this ½ day workshop. |
$50 delegates; $75 non-delegates |
Hannah Renglich, Animator, Local Organic Food Co-ops Network; Glenn Valliere, Purchasing Manager, Ontario Natural Food Co-op; Peter Cameron, Co-op Development Manager, Ontario Co-op Association |
ARC300E |

